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Bakon Bloody Mary - Bloody Good

Bakon Bloody Mary

I know I know, bacon vodka. For some, it sounds like the greatest invention ever. For others, their worst nightmare. While we agree that it is WEIRD, particularly on it's own, it truly makes one of the best Bloody Mary's we've had. There is an fatty, buttery mouthfeel that needs some heavy spice to cut through the mix. Enter Dimitri's Bloody Mary Seasoning in Chipotle-Habenero flavor for the mix, along with local salt mavens, Salinity Salt Chipotle Finishing Salt for the rim. These take your Bloody Mary from ordinary to extraordinary with a fiery kick. 

Try mixing up a Bakon Bloody Mary for yourself, and let us know what are some of your other favorite Bloody Mary recipes.  

2 oz. Bakon Vodka

1-2 tsp Dimitri Chipotle-Habenero Bloody Mary Mix

6-8 oz Tomato Juice

Add all ingredients to cocktail shaker filled with ice. Shake for 15-30 seconds.  Wipe rim of glass with cut lime. Gently roll lip of glass in salt placed in a shallow bowl. Pour contents of cocktail shaker unstrained  into glass.

Optional: Garnish with celery, bacon, or pickled veggies. 

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